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Six speciality malts; Goldings and Fuggles Hops; roasted cacao nibs and Italian coffee amalgamate to produce a smooth white stout. Dark malts are omitted resulting in a paler beer with a creamy stout mouthfeel and lingering notes of chocolate and coffee. Especially good with Vanilla ice cream. Allergens: Barley, Wheat Oats, Lactose, Vanilla
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